Robinson, Lisa. Gifts From Georgia’s Garden How Georgia O’Keeffe Nourished Her Art. Illustrated by Hadley Hooper. Holiday House, 2024.

Georgia O’Keeffe, renowned for her iconic paintings of skulls and bones, landscapes and skyscapes, and colorful flowers, was also a dedicated gardener and a warm, welcoming host in her New Mexico home. Her garden in the New Mexico desert not only inspired many of her works but also provided fruits, vegetables, and flowers that graced her table and were shared with friends and visitors.

This picture book offers a glimpse into O’Keeffe’s artistic world, but it serves more as an introduction. It can spark curiosity, leaving readers eager to explore her full body of work, whether online or through other books. The focus here is on her New Mexico garden, where she practiced sustainable gardening techniques to enrich the soil, protect her plants, and cultivate food that nourished both her body and her art.

The author also shares some of the dishes—soups, salads, and desserts—that O’Keeffe prepared for her guests, including a recipe for Pecan Butterballs. As someone who loves anything with pecans, this was a delightful bonus!

This book paints a picture of O’Keeffe as not just an artist, but also a gardener and homemaker who left the “male-dominated” art scene of New York City to create a fulfilling life and career in the New Mexico desert. I admire O’Keeffe’s art, and it’s refreshing to learn how her gardening and love of simple, wholesome food shaped her creative process.

One sentence near the end of the book did leave me pondering: “Georgia grew old in her garden sanctuary, and even when she became blind, she continued to tend her garden and paint.” This statement may prompt children to ask how an artist can paint without sight, a valid question that reminds me of how Beethoven composed music despite being deaf. ‘Tis a puzzlement.